All fruit was hand harvested from selected cool climate vineyards around Victoria.
Blending fruit from selected cool climates around victoria and gentle processing techniques have allowed us to produce a Pinot that truly reflects our dedication to this variety. This style is intentionally made for early enjoyment with fresh fruit and supple tannins but still retains a lively acidity. Best enjoyed with your favorite duck or lamb dishes.
- Mornington Peninsula
- Pinot Noir
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